Imperial, California - Can a new edible concoction from Finland become a Holiday Tradition like turkeys and plum pudding?  A Finnish bakery has introduced what might be the world's first bread made with crickets, reports the Association of Mature American Citizens.

  There are 70 of the noisy insects in each loaf along with wheat flour, but says the baker who came up with the recipe says you can't taste the bugs.  According to the United Nations, more than 25% of the world's population - some 2 million people - eat insects.